Thursday, March 22, 2012

Another WINNER of a Chicken Recipe!

Ok so I have yet another chicken recipe, but I'm telling you friends this one is DELICIOUS. Again it's easy, relatively healthy and yummy - what more could you ask for? This chicken can easily be prepped earlier in the day which is always a time saver and I would suggest lining your baking sheet in foil for easy clean up.


Roasted Parmesan Chicken from A Nutritionist Eats

Roasted Parmesan Chicken

Ingredients (2 servings)
  • 2 medium sized chicken breasts (I used a chicken thigh for the hubs)
  • 1/3 cup shredded parmesan cheese
  • 1/3 cup panko
  • 2 garlic cloves, minced
  • 1 Tbsp olive oil
  • salt & pepper
Preheat oven to 450 degrees.
Season chicken with salt and pepper.
Combine panko, parmesan, garlic and olive oil in small bowl.
Press panko mixture onto chicken.
Bake for about 15-20 minutes, until chicken is cooked through.

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